| Title |
Dust explosions in the food industry. |
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| Free Download |
Free pdf copy available  Click Here to view document. |
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| Author |
HSE |
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| Series Code |
FIS |
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| Series Number |
2 |
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| Publisher |
HSE Books |
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| Date of Publication |
1996 |
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| Length |
4 pages |
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| Stock Code |
FIS2 |
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| Edition |
rev. ed. |
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| Notes |
leaflet. Food information sheet no.2. (FIS 2) early editions of this leaflet contained the code NIS/21/02 on the back cover
WEB VERSION ONLY |
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| Abstract |
Provides guidance on several areas where dust explosions can occur in the food industry. Contents: Classification of dusts according to their explosibility; Dust explosion precautions; Pneumatic conveying systems; Chokes; Sizing of explosion reliefs; Explosion reliefs for small vessels; Milling and grinding; Bulk tank deliveries; Fabric topped silos; Fabric silos; Flat floor grain silos; Sources of further information; Flowchart - Explosion relief for small bins and silos: factors to be taken into consideration. |
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| Keywords |
Guidance; Food industry; Flour; Custard powder; Instant coffee; Sugar; Dried milk; Potato powder; Soup powder; Spray drying |
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