| Title |
Flour dust |
|---|
| SubTitle |
Risk assessment document. |
|---|
| Author |
HSE |
|---|
| Series Code |
EH |
|---|
| Series Number |
72/11 |
|---|
| Publisher |
HSE Books |
|---|
| Date of Publication |
1999 |
|---|
| Length |
78 pages |
|---|
| ISBN |
071762479X |
|---|
| Price Exc. VAT |
£10.00 |
|---|
| VAT Rate |
0% |
|---|
| Product Type |
Hard Copy |
|---|
| Format |
Paper |
|---|
| Notes |
Guidance note, environmental hygiene 72/11 (GNEH72/11) (GN EH 72/11) (GNEH 72/11) |
|---|
| Abstract |
Aimed at a technical audience this document provides the scientific information which underpins the setting of the occupational exposure limit (OEL) for flour. Contents: Section I: Summary; General substance information; General information on exposure; Human health; Risk characterisation; Section II: Complete assessment; General substance information; General information on exposure; Human health; Risk characterisation; Appendices. |
|---|
| Keywords |
Risk Assessment; Environmental Health; Human health; Risk characterisation; Respiratory disease; Allergic; Bakeries; Baking industry; Mills |
|---|
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