| Title |
Health and safety training pays in the catering industry (in Welsh) |
| SubTitle |
Guidance for owners and managers. |
| Author |
HSE, Health and Safety Catering Industry Liaison Committee |
| Series Code |
CAIS |
| Series Number |
5W |
| Publisher |
HSE Books |
| Date of Publication |
1999 |
| Length |
4 pages |
| Stock Code |
CAIS5W |
| Price Exc. VAT |
Free |
| VAT Rate |
0% |
| Product Type |
Hard Copy |
| Format |
Paper |
| Notes |
leaflet. Catering information sheet. (CAIS 5W, CAIS05W, CAIS 05W) |
| Abstract |
Provides guidance on how employers can meet their legal obligations under current health and safety legislation. Contents: Why should I train? What is meant by training? Can I afford it? When should I train? What should my health and safety training cover? Employees; Managers and supervisors; The Health and Safety Catering Industry Liaison Committee; Where do I go for more information? Training organisations. |
| Keywords |
Guidance; Catering industry; Staff; Equipment; Buildings |