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Priorities for health and safety in the soft drinks industry.

Title Priorities for health and safety in the soft drinks industry.
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Author HSE
Series Code FIS
Series Number 19
Publisher HSE Books
Date of Publication 1999
Length 4 pages
Stock Code FIS19
Notes food information sheet WEB VERSION ONLY
Abstract Provides guidance for employers and employees in the soft drinks industry. It is based on an analysis of injuries reported to HSE and local authorities by employers, HSE's investigations and information from the industry. Contents: Scope of this guidance; The priorities; Occupational ill health; The risk compared with other industries; Fatal accidents; Safety checklist.
Keywords Guidance; Drinks industry; Manual handling; Slips; Trips; Moving objects; Falls; Vehicles; Accident statistics


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